Vegetarian Dishes

Kadhi pakora is a punjabi delicacy made with yogurt, fenugreek seeds, and chickpea flour

shredded cheese cooked with green pepper, onions, ginger, garlic and selected spices. very traditional

green peas with fenugreek leaves and indian spices with creamy sauces

cottage cheese triangles sauteed with ginger, garlic, and green chillies

potatoes filled with cheese, nuts, and raisins cooked in mild cream sauce

mixed vegetables marinated in yogurt and cooked in a creamy blended spices

whole okra stuffed with exotic spices, cooked with onions and tomatoes

eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes,onions, ginger and garlic, punjabi style

peas and mushrooms cooked in a mild curry sauce

potatoes cooked in spinach and flavored sauces

spinach and homemade cheese cubes cooked in tasty spices

shredded cheese cooked with green peas, onion, tomatoes, pepper with a touch of cream, nuts, raisins, herbs and spices

lichi fruit and cubes of homemade cheese cooked in coconut cream sauce

mung and masoor lentils cooked with onion, garlic & ginger

potatoes and peas cooked in mild curry sauce

homemade cottage cheese with onions and tomatoes cooked in butter with fresh herbs

homemade cheese stuffed in vegetable balls, cooked in mildly spiced creamy sauce

lentils fried in butter with fresh onions, tomatoes, ginger and garlic

chick peas, onions and tomatoes cooked in a light sauce

potatoes and cauliflower cooked in selected sauces

peas and lightly fried homemade cheese cubes cooked in a mildy spiced sauce

fresh garden vegetables marinated in fresh ginger and garlic, then cooked with herbs