Seafood Specialties

large pieces of shrimp sauteed with spinach, coriander and mild indian spices

a typical and traditional goan shrimp curry cooked in coconut milk

jumbo shrimp sauteed in hot indian pepper onion, bell pepper and tomatoes, extra spicy

a specialty of the goa region fish, with ground coconut and masterfully blended spices

arge shrimp marinated in honey, vinegar and exotic spices, cooked with lentils tastes sweet, sour, and spicy

shrimp cooked in a delicious, mild or hot sauce

large shrimp cooked in a a cream with raisins, cashews & eggs

marinated pieces of shrimp barbecued in tandoor, combined with a mixture of onion, tomatoes, butter & cream

boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes

large shrimp cooked in a spicy coconut sauce

shrimp cooked in a flavored gravy with green peppers and onions