Two grilled, sliced chicken breasts, served with guacamole salad, sour cream, diced tomatoes, and tortillas. Served with rice and beans.
Grilled chicken topped with Mexican chorizo and melted cheese. Served with rice, beans, guacamole salad, and tortillas.
Grilled chicken on a bed of rice and topped with cheese dip.
Three soft shell tacos, filled with grilled chicken, and served with pico de gallo, spicy red salsa, rice, and beans.