Fried catfish filet sauteed in red curry, green beans, bamboo shoots, lime leaves, eggplant, sweet basil leaves and rhizome.
Catfish fried deep to a golden brown, stir-fried with mushrooms, pea pods, bell pepper, onions and fresh ginger.
Sauteed chicken with mushrooms and green onions.
Sauteed salmon with teriyaki sauce.
Sauteed steak with teriyaki sauce.
Tilapia brushed with Teriyaki sauce
Fried shrimp and vegetables in light tempura batter served with rice
Stir-fried combo of seafood with bell peppers, onions, sweet basil and jalapenos
Sweet basil leaves, onions, hot peppers and bell peppers.