APPETIZERS

HAND BATTERED IN HOUSE AND CRISPY AS ALL GET OUT. SERVED WITH CHIPOTLE RANCH FOR DIPPING

WHOLE CAPS HAND BATTERED AND FRIED TO PERFECTION. SERVED WITH HORSERADISH RANCH FOR DIPPING

SEMI-SPICY SZECHUAN SAUCE AND BACON BITS COMBINE FOR A SAVORY FLAVOR COMBINATION YOU WON'T WANT TO MISS!

ROMAINE CUPS SERVED WITH SEASONED CHICKEN, VEGGIES AND FRIED WONTON STRIPS

TENDER BITES SEARED TO PERFECTION THEN TOPPED WITH CHIMICHURRI SAUCE & ONION STRAWS

CHICKEN FINGERS ARE NOT JUST FOR THE KIDS ANYMORE. THESE CHICKEN TENDERLOINS ARE HAND BATTERED ON SITE FOR THE DISCERNING ADULT PALATE.
ADD A HALF BASKET OF FRIES & MAKE IT A MEAL FOR 3.00

ONE POUND OF SLOW ROASTED, FALL OFF THE BONE WINGS SERVED BUFFALO, SZECHUAN OR CAJUN DRY RUB

EXTRA-LARGE TORTILLA CHIPS LAYERED WITH SEASONED CHICKEN & WHITE CHEDDAR SAUCE THEN TOPPED WITH JACK CHEDDAR, PEPPER JACK & CILANTRO. SERVED WITH PICO DE GALLO, LETTUCE & DRIZZLED WITH CHIPOTLE RANCH.
ADD GUACAMOLE FOR $1.00

TENDER ROTISSERIE GYROS MEAT SERVED WITH TZATZIKI SAUCE, ONIONS, CUCUMBERS, DICED TOMATOES & PITA QUARTERS. GREAT FOR SHARING!