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Epic Catering and Eatery 714 NC 69 Hayesville, NC 28904
 

Epic Catering and Eatery

Our dinner menu is available Thursday - Saturday from 5 to 8pm.

Appetizers and Pub Food

  • CRAB CAKE

    CRAB CAKE

    with Romesco

    $14.00
  • OYSTER ROCKEFELLER

    OYSTER ROCKEFELLER

    Spinach, Parmesan, Creme and Bread Crumb ; Half Dozen

    $14.00
  • BARBACOA EGG ROLLS

    BARBACOA EGG ROLLS

    Braised Beef, Mozzarella and Tomato Chili Jam Dip

    $12.00
  • BEEF BRISKET SHEPHERDS PIE

    BEEF BRISKET SHEPHERDS PIE

    Braised Brisket with Carrots, Onions and Celery topped with Mashed Potatoes

    $16.00
  • WARM PIMENTO DIP

    WARM PIMENTO DIP

    WITH PORK RINDS, FIG JAM AND BACON

    $12.00
  • GRILLED CHICKEN CORDON BLEU SANDWICH

    GRILLED CHICKEN CORDON BLEU SANDWICH

    Grilled Chicken Breast with Ham, Melted Swiss, Lettuce, Tomato and Garlic & Herb Aioli on Challah Bun with Fries or German Potato Salad

    $17.00
  • ROADHOUSE BURGER*

    ROADHOUSE BURGER*

    2 Groves Beef Burger smash patties topped with Lettuce, Tomato, White Cheddar, Bacon, Garlic Aioli, House BBQ Sauce, and Caramelized Onions. Served with Fries or German Potato Salad

    $18.00
  • FISH AND CHIPS

    FISH AND CHIPS

    Jumbo Cod Filets and Tallow Fried Potato Fries with House Tartar and Malt Vinegar

    $21.00

SOUP AND SALAD

  • SOUP DU JOUR BOWL

    SOUP DU JOUR BOWL

    CALL FOR DETAILS

    $11.00
  • HOUSE SIDE SALAD

    HOUSE SIDE SALAD

    Spring mix, Carrots, Tomatoes, Cucumbers, Seeds and Roasted Onion House Dressing

    $6.00
  • CAESAR SIDE SALAD

    CAESAR SIDE SALAD

    Romaine Hearts, Parmesan, Grape Tomatoes, Roasted Chickpeas, Capers and House Caesar Dressing

    $6.00
  • AUTUMN LEAVES SALAD

    AUTUMN LEAVES SALAD

    HERITAGE BLEND LETTUCE, DRIED FRUIT, CARROT, GOAT CHEESE, PUMPKIN & SUNFLOWER SEEDS AND PEAR / ORANGE DRESSING

    $6.00
  • GRILLED FETA SIDE SALAD

    GRILLED FETA SIDE SALAD

    Oregano Grilled and covered with Local Honey and Balsamic Reduction on a bed of Lettuce, Cucumbers and Grape Tomatoes

    $12.00
  • HOUSE ENTREE SALAD

    HOUSE ENTREE SALAD

    Spring mix, Carrots, Tomatoes, Cucumbers, Seeds and Roasted Onion House Dressing

    $16.00
  • CAESAR ENTREE SALAD

    CAESAR ENTREE SALAD

    Romaine Hearts, Parmesan, Grape Tomatoes, Roasted Chickpeas, Capers and House Caesar Dressing

    $16.00
  • GRILLED FETA ENTREE SALAD

    GRILLED FETA ENTREE SALAD

    Oregano Grilled and covered with Local Honey and Balsamic Reduction on a bed of Lettuce, Cucumbers and Grape Tomatoes

    $19.00
  • AUTUMN LEAVES ENTREE SALAD

    AUTUMN LEAVES ENTREE SALAD

    HERITAGE BLEND LETTUCE, DRIED FRUIT, CARROT, GOAT CHEESE, PUMPKIN AND SUNFLOWER SEEDS, AND PEAR ORANGE DRESSING

    $16.00

DINNER ENTREES

  • PORK TENDERLOIN MARSALA

    PORK TENDERLOIN MARSALA

    TENDER BREADED CUTLETS WITH MARSALA MUSHROOM SAUCE, SERVED WITH MASHED YUKON POTATOES

    $24.00
  • GROVES MEATLOAF DINNER

    GROVES MEATLOAF DINNER

    LOCAL GROUND BEEF RECIPE WITH MASHED POTATOES, GRAVY AND VEGETABLES DU JOUR

    $24.00
  • BEEF TENDERLOIN FILET"DIANE"*

    BEEF TENDERLOIN FILET"DIANE"*

    Hand carved Steak Cutlets with Classic Brandy Peppercorn Sauce, Mashed Yukon Potatoes and Vegetable Du Jour

    $42.00
  • NORWEGIAN SALMON

    NORWEGIAN SALMON

    Grilled catch topped with Honey Butter and served with Brown Rice Quinoa Pilaf and Vegetables Du Jour

    $28.00
  • CAROLINA TROUT

    CAROLINA TROUT

    Grilled catch topped with Honey Butter and served with Brown Rice Quinoa Pilaf and Vegetables Du Jour

    $28.00
  • BLACKENED CHICKEN BOSSA NOVA PASTA

    BLACKENED CHICKEN BOSSA NOVA PASTA

    Blackened Seared Chicken Breast, Farfalle Pasta and our Samba Cream Sauce with Blue Cheese

    $18.00
  • BUTTERNUT LASAGNA

    BUTTERNUT LASAGNA

    BUTTERNUT SQUASH, PASTA, SPINACH, MOZZARELLA, RICOTTA, PARMESAN, BECHEMEL AND TOMATO SAUCES

    $15.00