Now that's Italian. A festival of flavors: our Italian meatsauce ladled over a steaming bed of tender vermicelli noodles.
Rigatoni noodles covered with Italian meat sauce and mozzarella cheese, then oven baked.
Our family specialty. Rigatoni noodles topped with our Italian meatsauce, fresh mushrooms, spicy pepperoni, Canadian bacon, mozzarella cheese then oven baked to perfection.
A few years ago Mama and Papa quit their squabbling long enough to invent a truly wonderful Alfredo sauce. A heaping bed of fettucini noodles cooked al dente and topped with our homemade Alfredo sauce.
Another combination resulting from Mama and Papa arguing. Papa likes his fettucini with Canadian bacon, Mama likes hers with chicken. So they combined ingredients, added mozzarella cheese on top and put it in the oven. We're so glad when they argue - everybody ends up with something great to eat!
Are you ready for rich and creamy? A blend of four cheeses wrapped in tender pasta shells. Topped with seasoned chicken, smothered in Alfredo sauce and oven baked!
Cheese Tortellini, Shrimp, Creamy Alfredo sauce, oven baked. It just doesn't get any better than this!
You like a lotta meat? This is the dinner for you. Three large meatballs smothered with Italian meatsauce and mozzarella cheese.