TOPPED WITH PEPPER JACK CHEESE, BACON, FRIED ONIONS, LETTUCE, TOMATO & MAYO
YES, MON' A TASTE OF THE CARIBBEAN SHINES THROUGH WITH OUR HOUSE BLENDED JAMAICAN DRY RUB TOPPED WITH HAM AND PEPPERJACK CHEESE WITH A DRIZZLE OF CHIPOTLE MAYO
AVOCADO SPREAD, LETTUCE, TOMATO, SWISS CHEESE & RANCH CREAM CHEESE SAUCE
THIS BIG BIRD IS NOT FOR SMALL APPETITES' SERVED WITH PICKLES, MAYO & SHREDDED LETTUCE CHOOSE TRADITIONAL OR NASHVILLE HOT
