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Includes 2 oz. cup of ranch
Fried Calamari with cocktail sauce.
Chicken tenders with 2 oz. cup of ranch
Jalapeno cheese filled ravioli fried until golden brown and served with marinara sauce
Fried mozzarella cheese sticks with marinara sauce
SIDE ORDERS & ADD ON CONDIMENTS
We ALWAYS have Chicken Tortellini and on Friday & Saturday a choice of another soup. Call to find out soups and leave your choice in the "special instructions"
2 OZ CUP SALAD DRESSING $0.75 View $3.00
Mixed salad green with tomato, cucumber, and red onion. Choose your dressing.
Mixed salad greens with Italian sausage, eggs, mozzarella cheese and parmesan cheese
Romaine lettuce topped with feta cheese, black olives, and red onions
Romaine lettuce tossed with homemade croutons and our own caesar dressing with a touch of fresh grated parmesan cheese. Topped with crispy chicken.
Romaine lettuce tossed with homemade croutons and our own caesar dressing with a touch of fresh grated parmesan cheese. Topped with grilled chicken.
GRILLED SCALLOPS AND SHRIMP TOSSED WITH SUN DRIED TOMATOES AND MUSHROOM SAUCE IN ANGEL HAIR PASTA.
OUR HOMEMADE ITALIAN SAUSAGE SAUTEED IN A PEPPER AND ONION SAUCE WITH BLACK OLIVES, SERVED OVER FETTUCCINE.
ANGEL HAIR SAUTEED WITH SHRIMP, BABY CLAMS, MUSHROOMS, AND FRESH TOMATO.
FETTUCCINE SERVED WITH OUR CREAMY GARLIC BASIL ALFREDO SAUCE. ADD SHRIMP OR CHICKEN FOR $4.
FOUR CHEESE JUMBO RAVIOLI $11.99 View
SPAGHETTI SAUTEED WITH FRESH GARLIC AND OLIVE OIL. ADD CHICKEN FOR $4
JUMBO RAVIOLI STUFFED WITH PORTOBELLO MUSHROOM WITH OUR HOMEMADE POMODORO SAUCE.
ANGEL HAIR TOSSED WITH SAUTEED ASPARAGUS, RED PEPPERS, ZUCCHINI, YELLOW SQUASH, AND MUSHROOMS IN A GARLIC BUTTER SAUCE. TOPPED WITH GRILLED CHICKEN OR SHRIMP.
WILD CAUGHT GRILLED SALMON
WILD CAUGHT GRILLED SALMON ATOP ANGEL HAIR PASTA TOSSED WITH SAUTEED ASPARAGUS, RED PEPPERS, ZUCCHINI, YELLOW SQUASH, AND MUSHROOMS IN A GARLIC BUTTER SAUCE.
FROM THE BUTCHER'S BLOCK
POULTRY & VEAL
BREADED CHICKEN BREAST TOPPED WITH MOZZARELLA CHEESE AND OUR MARINARA SAUCE. SERVED OVER A BED OF FETTUCCINE.
TENDER FRESH SCALOPPINE OF VEAL SAUTEED, TOPPED WITH MOZZARELLA CHEESE AND OUR FAMOUS RED SAUCE. SERVED WITH FETTUCCINE.
GLUTEN FREE MENU
Whole grain rice based pasta topped with meat sauce.
Whole grain rice based pasta sauteed with fresh garlic and olive oil.
8 oz. chicken breast sauteed with Portobello mushrooms, sundried tomatoes, and fresh spinach. Served over brown rice in a garlic butter sauce.
Whole grain brown rice sauteed with jumbo shrimp, baby clams, and mushrooms, in a red clam sauce.
Grilled scallops and shrimp tossed with sun dried tomatoes and a mushroom sauce over brown rice.
CATERING ITALIAN SPECIALTY ENTREES