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Shrimp sauteed with garlic butter over a bed of linguine served with texas toast
8-Piece Fried Chicken Meal
Comes with two sides and jalapeño cornbread
Chicken Tinga Chimichangas
2 Chicken Tinga Chimichangas topped with salsa verde, pico de gallo, sour cream, and crumbled cotiga cheese
Pulled Pork Egg Roll
Stuffed with house smoked pork and veggies.
3 Classic Sliders
Choice of pulled pork or buffalo chicken with a side of coleslaw. Substitute brisket for an extra charge.
Served with a side of BBQ ranch.
3 fish tacos served on corn tortillas with a side of homemade potato chips.
Bacon, paprika and mixed greens.
Greens, blue cheese crumbles, bacon, hard boiled egg, avocado, cherry tomato and champagne vinaigrette.
Aztec Bowl Salad
Rice, black beans, mixed greens, cheddar cheese, cherry tomatoes, jalapeños and avocado.
Buffalo Chicken Salad
Mixed greens, buffalo fried chicken, blue cheese crumbles, carrots, ranch dressing. Choice of mild or habanero.
Mixed Green Salad w/ Grilled Chicken
Served with our house champagne vinaigrette dressing.
Burgers and Sandwiches
Short Rib Grilled Cheese
American cheese, braised short rib, sautéed mushrooms and onions.
Avocado Salmon BLT
Lettuce, tomato, bacon and garlic aioli.
2 house blend sirloin patties, American cheese, pepper bacon, finely shredded lettuce and red onions, pickles, garlic aioli.
Crispy Chicken Sandwich
Pickles and mayonnaise on a sesame bun
Bourbon Beef Brisket Sandwich
House-rubbed, bourbon-infused, smoked slow 'n' low for 16 hours.
Grilled Chicken Club Sandwich
Lettuce, tomato, bacon and mayo.
English Muffin Burger
2 house blend sirloin patties, American cheese, bacon, fried egg, finely shredded lettuce and red onion, pickles and garlic aioli.
Pulled Pork Sandwich
House-rubbed, smoked slow 'n' low, served with a side of creamy coleslaw.
Comfort Food and BBQ Favorites
Braised Short Ribs
Garlic mashed potato, sautéed mushrooms and red wine reduction.
House-rubbed, bourbon-infused, smoked low 'n' slow for 16 hours, served with two sides.
Pulled Pork Platter
House rubbed, smoked low 'n' slow for 10 hours. Served with two sides.
Served with two sides.
Blackened salmon with Cajun spices, served with green seasonal vegetables.
Baby Back Rib Platter
8 rack house-rubbed, smoked, mopped and grilled, served with two sides.
BBQ Tasting Platter
1/2 rack ribs, 6oz of brisket and 6oz pork, served with two sides.
Bone-in Pan Seared Pork Chop
Handcut boneless chop, mashed potatoes and Brussel Sprouts.
Garlic whipped potatoes w/ side of gravy.
Home made slaw with cabbage, carrots, mayo and house spices.
Mac and Cheese
Shell pasta and a melted house-cheese blend. Add bacon, pulled pork or beef brisket for an additional charge.
Chopped jalapeño adds the perfect amount of kick to this delicious cornbread. Paired with the subtle sweetness of honey butter!
Sautéed green beans with a savory garlic flavor and a fresh, crisp tender texture.
Mixed Green Salad
Fresh mesculin greens, halved grape tomatoes, carrots and crumbly blue cheese. Served with champagne vinaigrette.
Cauliflower tossed with olive oil and house blend spices roasted to a golden brown.
Brussels sprouts with Bacon
Tossed in olive oil and house blend spices roasted and topped with crispy smoked bacon.