Slow roasted herbed pork layered with sage gravy, sweet peas and carrots, topped with savoury smashed potatoes, melted cheddar and diced Genoa salami. Shepherd's Pie with a twist!
Hand breaded breast of chicken sauteed then baked tender and crisp served with choice of spaghetti Bolognese, linguini alfredo or potato and seasoned vegetables.
Poached in white wine with artichoke, tomato and mushroom, served with spaghetti garlic olio.