VEGAN OPTION - Local organic black eyed peas Tempeh with house-made chimichurri, and spring mix, , tomato and avocado (multigrain bread)
NON VEGAN OPTION : add Swiss cheese and mayo pesto. (multigrain bread)
Please select - VEGAN or NON VEGAN.
Swiss, provolone, mozzarela and aged cheddar on a multigrain, oregano drizzle with california organic olive oil infused with Valencia Perigords black truffles served with spring mix side salad and roated sweet potatos.