Pulled pork, sautéed spinach, roasted red peppers and sharp provolone open face on a pita
Chicken Tenders, Bacon, Lettuce, tomato and mayo in garlic herb wrap
with spinach, feta and tomato. served with homefries and toast
Fries topped with Chicken cheesesteak, Pepperjack, cheddar and bacon. served with ranch
Romaine topped with grilled Buffalo chicken, cubed Pepperjack, tortilla chips, corn, bleu cheese crumbles and tomato served with Bleu Cheese dressing