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Hot & Cold Appetizers
Prosciutto and Mozzarella (Prosciutto Appetizer)
Imported FiordiLatte mozzarella, Parma Prosciutto, Roasted Prosciutto, house roasted peppers, marinated grilled asparagus, artichokes and eggplant caponata (vegetarian options available) toasted bread, plenty to be shared
Appetizer Portion: $27.00 Small Tray (6/8 people): $62.00 Large Tray (16/20 people): $112.00 Caprese ( tomato and mozzarella)
Fior di Latte mozzarella and sliced tomato, basil reduction
Appetizer Portion: $12.00 Small Tray (6/8 people): $41.00 Large Tray (16/20 people): $78.00 Antipasto all'Italiana (Italian cold Antipasto)
A traditional Antipasto with fresh mozzarella, tomatoes, Parma prosciutto, salame, roasted peppers, provolone, olives.
Appetizer Portion: $20.00 Small Tray (6/8 people): $54.00 Large Tray (16/20 people): $104.00 Insalata di Mare (Seafood salad)
A traditional seafood salad with calamari, shrimp and octopus, pickled vegetables marinade
Dinner Portion: $16.00 Small Tray (serves 8/10 people) requires 4 hours notice: $61.00 Large Tray (serves 16/18 people) requires 4 hours notice: $112.00 Calamari fritti (Fried calamari)
Golden fried calamari, with spicy tomato sauce.
Appetizer portion: $16.00 Small tray (6/8 people): $53.00 Large tray (16/20 people): $103.00 Cozze e Vongole (Mussels and clams)
Sauteed Prince Edward mussels and littlenecks clams in a light spicy tomato sauce.
Appetizer portion: $16.00 Small tray (6/8 people): $43.00 Large tray (16/20 people): $82.00 Vongole a Piacere (Littlenecks)
Baked littleneck clams with seasoned breadcrumbs (min. 12 pieces) or Raw on the half shell (min. 12 pieces)
Baked Clams by piece (min. 12): $2.50 Raw on the half shell by piece (min.12): $2.50 Tortine di Granchio (Crab cakes)
Pan seared lump crab cakes (2), arugula fennel salad, Dijon mustard sauce.
Appetizer portion: $18.00 Small tray (6/8 people) arugula and fennel are not included.: $62.00 Large tray (16/20 people) arugula and fennel are not included.: $115.00 Salsicce e Peperoni Verdi (Italian hot green peppers and sausage)
Sauteed Italian hot green peppers with sausage in tomato basil garlic sauce
Appetizer Portion: $14.00 Small Tray (6/8 people): $41.00 Large Tray (16/20 people): $78.00 Parmigiana di Melanzane (Eggplant Parmigiana)
Baked eggplant parmigiana with mozzarella and tomato basil sauce (requires 6 hours notice)
Small Tray (6/8 people): $39.00 Large Tray (16/20 people): $77.00 Involtini di Melanzane (Eggplant rollatini)
Baked eggplant rollatini filled with ricotta and parmigiano, in a tomato sauce topped with mozzarella ( requires 6 hours notice)
Small Tray (6/8 people) requires at least 4hr notice: $39.00 Large Tray (16/20 people) requires at least 4hr notice: $77.00 Salmon Crudo
chopped raw Norwegian Salmon with, avocado, blended in spicy lime vinaigrette, crostini, pickled Jalapeño
Norwegian Salmon - Appetizer: $17.00 Salsicce e Peperoni (Sausage, onions and peppers)
Sausage, onions and red peppers in our tomato sauce
Small Tray (6/8 people): $41.00 Large Tray (16/20 people): $78.00 Appetizer Portion: $14.00 Octopus Salad
Octopus salad with baby potatoes, red grape tomatoes and olives, pickled red onions, truffle Mayo
$18.00 Shrimp Cocktail
Jumbo domestic chilled Shrimp - Traditional garnish - Min. 4
Shrimp Cocktail - by piece - (min. 4 pieces): $3.50 Burrata
Domestic Burrata mozzarella with Prosciutto di Parma, our roasted peppers , basil infusion
$18.00 Asparagi al Paletto (Asparagus and eggs)
Asparagus in butter truffle sauce, Fried eggs, shaved Parmigiano Reggiano
$15.00 Calamari brasati
Calamari braised with olives, capers and potato in a spicy tomato sauce
Appetizer portion: $16.00 Small tray (6/8 people): $53.00 Large tray (16/20 people): $103.00 Filetto & Caponata
Seared and sliced spiced Filet mignon (rare) eggplant caponata, over crostini, Maple grain Dijon Mustard, enough to be shared
$22.00 Formaggio e Olive
Asiago cheese and Pitted Kalamata olives
Asiago and Kalamata container: $8.00
Salads
Insalata della casa (House salad)
A mix green salad with tomatoes, cucumbers, red radish and fennel
Dinner portion: $10.00 Small tray (6/8 people): $25.00 Large tray (16/20 people): $40.00 La Tricolore (Tricolore salad)
A salad of radicchio, arugula, Belgian endive, apples, walnuts and shaved Parmigiano.
Dinner portion: $12.00 Small tray (6/8 people): $31.00 Large tray (16/20 people): $55.00 La Fagiolina (String beans salad)
A french string beans with sliced beets, julienned tomatoes and goat cheese. (Suggested with raspberry dressing)
Dinner portion: $13.00 Small tray (6/8 people): $32.00 Large tray (16/20 people): $56.00 La Lattuga (Romaine salad)
An heart of romaine salad with pears, walnuts and domestic gorgonzola.
Dinner portion: $12.00 Small tray (6/8 people): $31.00 Large tray (16/20 people): $55.00 Avocado Salad
Avocado, red grape tomatoes, beets, arugula, raspberry dressing
Dinner Portion: $13.00 Small Tray (serves 8/10 people): $32.00 Large Tray (serves 16/18 people): $58.00 Panzanella con Melone (Cantaloupe salad)
A salad with beefsteak tomatoes, Cantaloupe, toasted crostoni bread, cucumber, basil, red onions and olives, House vinaigrette
Panzanella: $12.00 Small tray (6/8) people: $31.00 Large tray (16/20 people): $55.00
Pasta
Bombolotti alla Carbonara
Organic rigatoni with authentic Carbonara sauce (eggs, cured pork, Romano and Parmigiano cheese, black pepper) no butter, no cream
Bombolotti Carbonara: $25.00 Bombolotti Carbonara x 4: $65.00 Stracci al Pesto
Handmade Pasta "rugs" with basil pesto (contains nuts) gentled with Burrata Mousse
Dinner Portion: $20.00 Small Tray (6/8 people): $46.00 Large Tray (16/20 people): $86.00 Spaghetti alla Chitarra
Homemade square spaghetti with our tomato basil sauce, tossed with parmigiano
Dinner Portion: $19.00 Half Tray (serves 6-10 people): $46.00 Large Tray (serves 16-20 people): $86.00 Gnocchi con funghi e salsiccia
Homemade potato gnocchi with mushroom and crumbled sausage, tomato basil sauce, Parmigiano Reggiano
Dinner Portion: $20.00 Half Tray (serves 6/8 people): $47.00 Large Tray (serves 16/20 people): $87.00 Gnocchi alla Sorrentina
Our signature homemade potatoes gnocchi in a tomato basil sauce baked with FiordiLatte mozzarella.and Parmigiano
Dinner portion: $20.00 Small tray (6/8 people): $47.00 Large tray (16/20 people): $87.00 Gnocchi con Asparagi
Homemade potato gnocchi with asparagus and Guanciale in a Parmigiano truffle cream sauce
Dinner Portion: $20.00 Half Tray (serves 6/8 people): $47.00 Large Tray (serves 16/20 people): $87.00 Tonnarelli
Tonnarelli (homemade linguine), Gulf shrimp, Market mushroom and Cherry tomatoes
Dinner Portion: $23.00 Half Tray (serves 8/10 people): $50.00 Large Tray (serves 16/20 people): $92.00 Lasagna al forno
Baked meat lasagna with mozzarella and tomato Bechamel sauce (for half tray and large tray requires 6 hours notice)
Dinner Portion: $19.00 Small Tray (6/8 people): $47.00 Large Tray (16/20 people): $87.00 Traditional Pasta preparation
Your choice of short or long pasta with your choice of your favorite sauce.Please pick your choice of pasta and sauce.
Dinner portion: $16.00 Small tray (6/8 people): $39.00 Large tray (16/20 people): $67.00 Linguine con Vongole (Linguine with clams)
Linguine sauteed with Littleneck clams (please specify your type of sauce)
Dinner portion: $24.00 Small tray (6-8 people): $50.00 Large tray (16/18 people): $90.00 Fettuccine Bolognese
Homemade fettuccine with traditional three meat sauce.
Dinner portion: $19.00 Small tray (6/8 people): $46.00 Large tray (16/20 people): $86.00 Spaghetti Amatriciana
A traditional spaghetti from Roma with onions, guanciale (cured pork) and peeled tomatoes, tossed with romano cheese.
Dinner portion: $20.00 Small tray (6/8 people): $47.00 Large tray (16/20 people): $87.00 Linguine Granchio (Linguine eggplant)
Linguine sauteed with roasted eggplant mousse, lump crab meat, baby tomatoes and basil
Dinner menu: $23.00 Small tray (6/8 people): $50.00 Large tray (16/20 people): $92.00 Ravioli Rapini
Homemade and filled with roasted sausage, broccoli rapa and parmigiano, in a peeled tomato sauce with basil and Thai chili peppers
Dinner portion: $20.00 Small tray (6/8 people): $46.00 Large tray (16/20 people): $86.00 Orecchiette con Spuntature
Orecchiette with slow braised baby back ribs in a tomato sauce, dry ricotta salata
Dinner portion: $20.00 Small tray (6/8 people): $46.00 Large tray (16/20 people): $86.00 Tagliolini (artisan Linguine with clams and shrimp)
Artisanal Linguine with Littlenecks clams and Shrimp in a cherry tomatoes sauce with Thai Chili pepper
Dinner portion: $23.00 Small tray (6/8 people): $50.00 Large tray (16/20 people): $92.00 Tagliatelle Cacio e Pepe
Artisan Tagliatelle with baby artichokes, Pecorino and Parmigiano cheese , black pepper -no butter, no cream
Dinner Portion: $20.00 Small tray (6/8 people): $46.00 Large Tray (16/20 people): $86.00
Seafood
Branzino al Forno
Roasted Mediterranean whole Branzino , Asparagus and roasted potatoes
Dinner Portion: $36.00 Zuppetta di Gamberi
Sauteed Gulf shrimp, with cannellini beans and peeled tomatoes with arugula
Dinner Portion: $23.00 Half tray (serves 6/8 people): $69.00 Large Tray (serves 16/20 people): $133.00 Salmone alla griglia (Grilled salmon with basil emulsion)
Grilled Norwegian salmon, basil emulsion, asparagus and roasted potatoes.
Dinner portion: $23.00 Small tray (6/8 people): $65.00 Large tray (16/20 people): $125.00 Salmone in Crosta (Crusted salmon with almonds)
Almond crusted Norwegian salmon, prosecco truffle sauce, asparagus and roasted potatoes
Dinner portion: $23.00 Small tray (6/8 people): $65.00 Large tray (16/20 people): $125.00 Salmone alla Mostarda (Salmon mustard)
Pan seared Norwegian salmon, Dijon mustard sauce, spinach and potato.
Dinner portion: $23.00 Small tray (6/8 people): $65.00 Large tray (16/20 people): $125.00 Branzino al Limoncello (Branzino fillet)
Egg Battered Branzino fillet, sauteed with Gulf shrimp, Limoncello sauce, spinach and potato.
Dinner portion: $25.00 Small tray (6/8 people): $67.00 Large tray (16/20 people): $127.00 Gamberi, Rapa & Cannellini (Shrimp, beans and broccoli rapa)
Sauteed Gulf shrimp, with broccoli rapa and cannellini beans, garlic oil with a touch of peperoncino
Dinner portion: $23.00 Small tray (6/8 peope): $69.00 Large tray (16/20 people): $133.00 Polpo alla Griglia
Grilled Octopus, lemon herbs vinaigrette, cannellini beans "Uccelletto"(light spicy tomato sauce)
Dinner portion: $34.00 Small tray (6/8 people): $83.00 Large tray (16/20 people): $151.00 Zuppa di Pesce (Traditional fish stew)
A classic combination of P.E.I.Mussels, Littleneck Clams, Gulf Shrimp, Calamari and Octopus in a seafood tomato broth with a touch of peperoncino, toasted bread or spaghetti - Please write your choice in the notes
Dinner Portion: $42.00 Small Tray (6/8 people): $93.00 Large tray (16/18 people): $184.00
Meat
Pollo a piacere (Traditional Chicken)
Pick your choice of some of the traditional chicken breast preparation,served with broccoli and roasted potatoes.
Dinner Portion: $17.25 Small Tray (6/8 people): $40.00 Large Tray (16/20 people): $74.00 Veal Petroniana (Panko Veal)
Crispy veal with prosciutto and Parmigiano truffle cream sauce, broccoli florets
Dinner portion: $24.00 Small tray (6/8 people): $65.00 Large tray (16/20 people): $128.00 Pollo Arrosto (Roasted chicken)
Seasoned roasted half chicken aus jus, extra virgin olive oil smashed potatoes and broccoli florets
Dinner portion: $28.00 Small tray (6/8 people): $48.00 Large tray (16/20 people): $81.00 Scaloppine di vitello a piacere
Pick your choice of some of the traditional veal scaloppine preparation, served with broccoli and roasted potatoes.
Dinner portion: $24.00 Small tray (6/8 people): $65.00 Large tray (16/20 people): $128.00 Veal Porcini
Sauteed veal scaloppine with shitake , Porcini mushroom and arugula in a Prosecco sauce, asparagus and roasted potatoes
Dinner portion: $25.00 Small tray (6/8 people): $66.00 Large tray (16/20 people): $129.00 Filetto ai funghi (Filet mignon mushroom)
Roasted 8oz prime filet mignon, forest mushroom truffle sauce, asparagus wrapped with prosciutto and roasted potatoes.
Dinner portion: $48.00 Small tray (6/8 people): $138.00 Large tray (16/20 people): $248.00 Filetto al Gorgonzola (Filet Mignon)
Seared filet mignon medallions, gorgonzola sauce, asparagus and roasted potato
Dinner Portion: $48.00 Small Tray (serves 8/10 people): $138.00 Large Tray (serves 16/18 people): $248.00 Bistecca alla Piastra
Pan roasted Angus sirloin steak, guanciale, caramelized red peppers and onions, roasted potatoes
Dinner Portion: $34.00 Small Tray (serves 8/10 people): $84.00 Large Tray (serves 16/18 people): $152.00
Sides
Broccoli rapa "ripassati"
Sauteed broccoli rapa garlic oil with a touch of crushed red peppers.
Dinner portion: $9.00 Small tray (6/8 people): $36.00 Large tray (16/20 people): $69.00 Spinaci a piacere
Sauteed spinach, please pick your choice.
Dinner portion: $9.00 Small tray (6/8 people): $33.00 Large tray (16/20 people): $61.00 Fagiolini a piacere
Sauteed French string beans, please pick your choice.
Dinner portion: $9.00 Small tray (6/8 people): $36.00 Large tray (16/20 people): $69.00 Asparagi a piacere
Sauteed asparagus, please pick your choice.
Dinner portion: $9.00 Small tray (6/8 people): $36.00 Large tray (16/20 people): $69.00 Broccoli a piacere
Sauteed American broccoli, please pick your choice.
Dinner portion: $9.00 Small tray (6/8 people): $33.00 Large tray (16/20 people): $61.00 Caponata di melanzane
A fantastic sweet and sour eggplant preparation. crostini
Dinner portion: $12.00 Small tray (6/8 people) requires at least 4hr notice: $39.00 Large tray (16/20 people) requires at least 4hr notice: $72.00 Funghi in padella
Sauteed wild mushroom in a garlic oil. You can add cherry peppers at no extra cost.
Dinner portion: $10.00 Small tray (6/8 people): $34.00 Large tray (16/20 people): $62.00 Potatoes
Your choice of our signature potatoes preparation
Dinner portion: $8.00 Small tray (6/8 people): $26.00 Large tray (16/20 people): $42.00
Dessert
FRAGOLE CON ZABAGLIONE
strawberries drawn in chilled Marsala zabaglione.
Dinner portion: $10.00 BUDINO DI PANE (Bread Pudding)
our signature bread pudding with Bourbon soaked raisins and chocolate gems, creme Anglais
Dinner Portion: $10.00 Small tray (8/10 people) requires at least 4hr notice: $42.00 Large tray (18/20 people) requires at least 4hr notice: $75.00 TORTA DI RICOTTA
A traditional RICOTTA cheese cake with chocolate chips, wild cherry sauce
Torta di Ricotta (cheese cake): $11.00 Torta di Ricotta (whole cake) 8-10 portions - Requires 6 hours notice: $50.00 CANNOLO SICILIANO
Traditional Sicilian cannolo with ricotta filling.
Dinner portion: $5.00