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Ten jumbo wings tossed in your choice of sauce: House Buffalo, Carolina Cranberry BBQ, Korean BBQ, Dry Rub, Roasted Garlic Parmesan or Naked, served with your choice of ranch or bleu cheese
Sidewinder Tots (It's like a tot and a curly fry had a delicous baby), House Cheese Blend, HIbiscus Pickled Onion, Roasted Jalapeno Crema, Watercress Guacamole, Radish
House Made Potato Chips served with Watercress Guacamole, Feta Pimento, and Roasted Cauliflower Hummus.
Fried Brussels sprouts, bacon, Korean BBQ sauce, house-made kimichi, maple aioli, toasted sesame seeds.
Soups & Salads
Mixed Greens, Roasted Squash, Charred Brussels Sprouts, Roasted Beets, Chevre, Toasted Pepitas, Dried Cranberries with a Cranberry Dijon Vinaigrette. Add Chicken breast for $3
Quinoa, Marinated Chickpeas, Roasted Almonds, Spinach, Mixed Greens, Radish, Avocado, Curried Tahini Vinaigrette. Add Chicken Breast for $3
Mixed Greens, Cherry Tomato, Shaved Carrot, Cucumber, Onion, Radish. Choice of Cranberry Dijon Vinaigrette, Curried Tahini Vinaigrette, Blue Cheese or House Ranch. Add Chicken Breast for $3
Two Smash Beef Patties, Aged White Cheddar, Special Sauce, Bibb Lettuce, Tomato, House-made Pickle. Choice of side Fries, cup of soup, or a side salad
Two Smashed Beef Patties, House-made Bacon Jam, Roasted Jalapeño Mayo, Pepper Jack, Arugula. Served with choice of French Fries, Cup of Soup, or Side Salad.
House-made Beet and Chickpea Burger Patty, Avocado, Whipped Burrata, Arugula, Tomato, Pickled Onions. Served with choice of French Fries, Cup of Soup, or Side Salad. Add Bacon for $3, Add a Fried Egg for $2
Blackened Chicken Breast, Pepper Jack Cheese, Roasted Tomato Aioli, Giardinera, Mixed Greens.
Applewood Bacon, Sourdough, White Cheddar, Swiss, Mozzarella, Caramelized Onions (OMG..This is amazing)
Please call for details.
House-made Duck Confit, Cranberry Dijon, Roasted Fennel Jam, Arugula, Radish. Served with House Potato Chips.
Braised Steak with Wells Bombardier English Ale, Carrots, Mushrooms, Onions, Peas and a Puff Pastry Crust. Served With Roasted Vegetables.
Beer-battered Atlantic Cod served with fries, garden peas, malt vinegar, and tartar sauce. (Fridays and Saturdays only)