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Home
Categories Menu Categories
  • Appetizer (Veg)
  • Appetizer (Non-Veg)
  • Hakka Delicious Blend of Indian & Chinese
  • Chat Bhandar
  • Soups & Salads
  • Raita Corner
  • Main Course (Veg)
  • Dal Specialties
  • Main Course (Non-Veg)
  • Lamb & Goat Specialties
  • Seafood Specialties
  • Rice Specialties
  • Indian Bread Specialties
  • Side Orders
  • Dessert Specialties
  • Beverages
  • View All
  • Menu
  • All Menu Items

View All Menu Items

Appetizer (Veg)

  • Papadum

    Vegan. Gluten-free. East Indian crispy papadums are made of lentil and spices.

    $1.95
  • Signature Samosa Chat (2)

    Triangular fried puffed pastry filled with potato, green peas, and spice. Served with chutney and chickpeas curry.

    $6.95
  • Veg Pakora

    Vegan. Gluten-free. Shredded potato, onion, cauliflower, and spinach mixed with fluffy batter of chickpea flour and deep fried.

    $10.95
  • Paneer Pakora

    Gluten-free. Indian cheese filled with coriander chutney dipped in chickpea flour and deep fried.

    $12.95
  • Paneer Tikka

    Gluten-free. Indian cheese marinated in yogurt and spice cooked in tandoor clay oven.

    $14.95
  • Veg Harabhara Kabab

    Mixed vegetable with soya baked in tandoor.

    $11.95
  • Hot Million's Special Honey Gobhi

    Cauliflower florets deep fried in a batter of all-purpose flour, honey, and sesame seeds.

    $12.95
  • Gobi Pakora

    Vegan. Gluten-free. Cauliflower florets deep fried in a batter of chickpea flour and spices.

    $11.95
  • Dahi Kabab

    Tingling patties with a lingering taste of spiced yogurt in a light crisp breading.

    $11.95
  • Aloo Tikki (2)

    Potato patties stuffed with Indian cheese, green peas, lentil, and spices. Served with chana and chutney.

    $6.95
  • Hot Million Veg Platter

    Delight for vegetarians cocktail sized vegetable and paneer pakora, samosa, and veg kabab, aloo cutlets. Served with chutney.

    $18.95

Appetizer (Non-Veg)

  • Murgh Tandoori

    Gluten-free. Chicken with bone marinated with yogurt and authentic Indian spices grilled in clay oven.

    $15.95
  • Murgh Malai Tikka

    Gluten-free. Tender pieces of boneless chicken marinated in cream, lemon juice, and authentic Indian spices grilled in clay oven.

    $14.95
  • Mint & Coriander Chicken Kabab

    Boneless chicken breast marinated in mint, coriander, and authentic Indian spices baked in clay oven.

    $14.95
  • Chicken Pakora

    Gluten-free. Boneless chicken breast deep fried in a batter of chickpea flour.

    $12.95
  • Fish Pakora

    Gluten-free. Deep fried fish marinated in chickpea flour and authentic Indian spices.

    $12.95
  • Fish Tikka

    Gluten-free. White fish marinated in yogurt and unique blend of Indian spices baked in clay oven.

    $15.95
  • Butter Chicken Samosa

    Triangular fried puffed pastry filled with butter chicken.

    $7.95
  • Chicken Samosa

    Triangular fried puffed pastry filled with ground chicken cooked in Indian spices and served with chutney.

    $6.95
  • Lamb Seekh Kabab

    Lean ground lamb marinated in special Indian herbs and spices and baked in clay oven.

    $14.95
  • Chicken 65

    Boneless chicken breast, deep fried in batter with ginger, garlic, and hot spices.

    $14.95
  • Hot Million Non-Veg Platter

    Assorted grilled chicken, chicken samosa, lamb kabab, chicken kabab, and chicken tikka.

    $21.95

Hakka Delicious Blend of Indian & Chinese

  • Chilli Chicken

    Boneless chicken cooked in Indian spices, green pepper, onions, and lemon juice.

    $13.95
  • Chilli Fish

    Boneless fish cooked in Indian spices, green pepper, onions, and lemon juice.

    $13.95
  • Chicken Manchurian

    Deep fried boneless chicken delicately cooked in soya sauce and Indian spices.

    $13.95
  • Cheese Chilli

    Homemade Indian cheese cooked with authentic spices, green pepper, and onions with soya sauce.

    $13.95
  • Veg ManchurianVegetarian

    Vegan. Dumplings of mixed vegetable cooked with sautéed onions and simmered in Indian gravy and soya sauce.

    $12.95
  • Mushroom ChilliVegetarian

    Vegan. Mushrooms cooked with assorted vegetables in Indian gravy and soya sauce.

    $12.95
  • Gobi ManchurianVegetarian

    Vegan. Deep fried cauliflower florets, sautéed with authentic Indian spices and soya sauce.

    $13.95
  • Veg ChowmeinVegetarian

    Vegan. Hakka style noodles cooked with vegetables.

    $12.95
  • Chicken Chowmein

    Hakka style noodles cooked with boneless chicken.

    $14.95

Chat Bhandar

  • Chat Papri

    Whole wheat crisps dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.

    $6.95
  • Dahi Bhalla

    Lentil doughnuts dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.

    $7.95
  • Pani Puri & Gol Gappa

    Crispy flour puffs filled with chickpeas, fine cut boiled potatoes, and homemade sweet and sour water.

    $5.95

Soups & Salads

  • Tomato Soup

    A mild and delicious soup made of fresh crushed tomatoes garnished with cream and coriander.

    $5.95
  • Vegetable Soup

    Delicious and spicy soup made of mix vegetables garnished with cream and coriander.

    $5.95
  • Chicken Soup

    Delicious soup made of chicken, herbs, and mild Indian spices.

    $6.95
  • Green Salad

    Fresh cut cucumbers, tomatoes, and onions served with lemon on side.

    $5.95
  • Kachumber Salad

    Fine cut cucumbers, tomatoes, onions, and coriander mixed with salt, pepper, and fresh lemon juice.

    $4.95
  • Hot Million's Specialty Salad

    Fine cut romaine lettuce, cucumbers, grape tomatoes, onions, coriander, Indian cheese mixed with special homemade sauce.

    $6.95

Raita Corner

  • Plain Dahi

    Fresh homemade plain yogurt.

    $2.95
  • Boondi Raita

    Homemade yogurt stirred and mixed with chickpea flour dumplings and spices.

    $3.95

Main Course (Veg)

  • Shahi PaneerGluten Free

    Gluten-free. Homemade Indian cheese cooked in creamy tomato, ginger, garlic, and cashew nut sauce.

    $14.95
  • Palak PaneerGluten Free

    Gluten-free. Fresh spinach cooked with tomato, garlic, ginger, and homemade Indian cheese.

    $14.95
  • Mattar PaneerGluten Free

    Gluten-free. Indian cheese and green peas cooked with authentic spices.

    $14.95
  • Cheese TomatoGluten Free

    Gluten-free. Hot million's special recipe of Indian cheese cooked in delicious cashew nut and tomato gravy.

    $14.95
  • Karahi PaneerGluten Free

    Gluten-free. Homemade Indian cheese cooked in herbs and spices with green pepper, tomato, onion prepared in kadhai.

    $14.95
  • Paneer BujiaGluten Free

    Gluten-free. Indian cheese cooked in onion, tomato, chop ginger, garlic, and green chili.

    $14.95
  • Kofta Dil-Bahar (Malai Kofta)

    Minced Indian cheese balls cooked in cashew nut sauce and authentic spices.

    $14.95
  • Aloo JeeraVegetarian

    Vegan. Gluten-free. Fresh potatoes cooked with cumin seeds, ginger, and spices.

    $11.95
  • Aloo GobhiVegetarian

    Vegan. Gluten-free. Fresh cauliflower and potatoes sautéed with ginger, garlic, and tomato tempered with cumin seeds and spices.

    $13.95
  • Paneer LababdarGluten Free

    Gluten-free. Traditional Indian dish made with unprocessed cheese (khoya) cooked with butter gravy and onion gravy with butter and authentic spices.

    $14.95
  • Maharani KormaGluten Free

    Gluten-free. Combination of vegetables cooked in creamy cashew-based gravy and authentic spices.

    $13.95
  • Mix VegetableVegetarian

    Vegan. Gluten-free. Assorted garden vegetable cooked in chef's special sauce.

    $12.95
  • Mushroom MatarVegetarian

    Vegan. Gluten-free. Fresh mushrooms and green peas cooked in special sauce and authentic Indian spices.

    $13.95
  • Chana MasalaVegetarian

    Vegan. Gluten-free. Chickpeas cooked with onion, tomato, and green chili cooked with Indian spices and herbs.

    $11.95
  • Bhindi Masala (Okra)Vegetarian

    Vegan. Gluten-free. Okra cooked with sauteed onion, tomato, ginger, and spices.

    $12.95
  • Baingan BharthaVegetarian

    Vegan. Gluten-free. Roasted eggplant cooked with onion, garlic, ginger, green peas, tomatoes and authentic Indian spices.

    $12.95
  • Sarson Da SaagGluten Free

    Gluten-free. Mustard leaves and spinach cooked with ginger, garlic, tomato, green chili, and Indian spices.

    $13.95
  • Kadhi PakoraGluten Free

    Gluten-free. vegetable pakora in onion based gravy made with chickpeas flour and yogurt.

    $13.95
  • Vegetable JalfrazieVegetarian

    Vegan. Gluten-free. Mix vegetable cooked with stir fried green pepper, onion, and tomato in special blend of jalfrazie spice.

    $12.95
  • Paneer VindalooHOT

    Spicy. Gluten-free. A famous South Indian recipe of spicy paneer cooked with a blend of authentic Indian spices.

    $14.95

Dal Specialties

  • Dal MakhniGluten Free

    Gluten-free. Simmered black lentil and red kidney beans sautéed with tomatoes, ginger, garlic, and onion cooked with authentic spices and butter.

    $12.95
  • Dal TarkaGluten Free

    Gluten-free. North Indian favorite mix mungi and masoor dal cooked with traditional spices.

    $12.95
  • Dal FryGluten Free

    Gluten-free. Punjabi style chana dal cooked with ginger, garlic, onion, tomatoes and authentic spices.

    $12.95
  • Dal MaharaniGluten Free

    Gluten-free. Simmered black and channa dal cooked with onion tomato, ginger, and garlic garnished with coriander.

    $12.95

Main Course (Non-Veg)

  • Butter ChickenGluten Free

    Gluten-free. Another one of our famous recipes made different and delicious which will keep bringing you back. Boneless chicken baked in clay oven and cooked in our special gravy made of butter and authentic spices.

    $15.95
  • Shahjahani Chicken CurryGluten Free

    Dairy-free. Gluten-free. Boneless chicken cooked in tangy gravy made of onions, tomatoes, ginger, garlic, and authentic herbs and spices.

    $14.95
  • Karahi ChickenGluten Free

    Dairy-free. Gluten-free. Boneless chicken cooked with a blend of chopped bell peppers, onions, tomatoes, and authentic spices.

    $14.95
  • Chicken VindalooGluten Free

    Spicy. Dairy-free. Gluten-free. A famous South Indian recipe of spicy chicken cooked with a blend of authentic Indian spices.

    $14.95
  • Chicken Tikka MasalaGluten Free

    Gluten-free. Grilled boneless chicken cooked in tomato sauce, bell peppers, onions garnished with butter and cooking cream.

    $14.95
  • Palak ChickenGluten Free

    Gluten-free. Boneless chicken cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

    $14.95
  • Chicken JalfrazieGluten Free

    Gluten-free. Boneless chicken marinated with fresh spices and cooked with tomatoes, green peppers, and mushrooms.

    $14.95
  • Chicken KormaGluten Free

    Gluten-free. Combination of boneless chicken cooked in honey and cashew nut sauce with authentic spices.

    $14.95

Lamb & Goat Specialties

  • Lamb CurryGluten Free

    Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.

    $15.95
  • Goat CurryGluten Free

    Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.

    $15.95
  • Lamb KormaGluten Free

    Gluten-free. Lamb cooked in savory creamy and cashew nuts sauce and authentic spices.

    $15.95
  • Goat KormaGluten Free

    Gluten-free. Goat cooked in savory creamy and cashew nuts sauce and authentic spices.

    $15.95
  • Karahi LambGluten Free

    Gluten-free. Lamb cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.

    $15.95
  • Karahi GoatGluten Free

    Gluten-free. Goat cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.

    $15.95
  • Lamb VindalooGluten Free

    Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy lamb cooked with a blend of authentic Indian spices.

    $15.95
  • Goat VindalooGluten Free

    Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy goat cooked with a blend of authentic Indian spices.

    $15.95
  • Palak LambGluten Free

    Gluten-free. Lamb cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

    $15.95
  • Palak GoatGluten Free

    Gluten-free. Goat cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

    $15.95
  • Hot Million's Special IshtooGluten Free

    Gluten-free. Dairy-free. Spicy. Goat meat cooked in whole spices, onions, tomatoes, ginger, and garlic and authentic herbs.

    $15.95
  • Lamb Keema MattarGluten Free

    Gluten-free. Dairy-free. Ground lamb and green peas cooked with ginger, garlic, tomatoes in traditional Indian spices.

    $15.95

Seafood Specialties

  • Butter Shrimp CurryGluten Free

    Gluten-free. Shrimps cooked in mild and smooth gravy made of tomatoes, ginger, garlic, and butter.

    $15.95
  • Garlic ShrimpGluten Free

    Gluten-free. Shrimps cooked in a tangy garlic sauce and black pepper.

    $15.95
  • Fish CurryGluten Free

    Gluten-free. Fish cooked in exotic sauce and a blend of authentic Indian herbs and spices.

    $15.95

Rice Specialties

  • Plain Basmati RiceVegetarian

    Vegan. Gluten-free. Traditional basmati steamed rice.

    $4.95
  • Jeera RiceVegetarian

    Vegan. Gluten-free. Basmati rice cooked with jeera (cumin seeds).

    $5.95
  • Mattar PulaoVegetarian

    Vegan. Gluten-free. Basmati rice cooked with green peas.

    $6.95
  • Saffron RiceVegetarian

    Vegan. Gluten-free. Steamed basmati rice infused with saffron.

    $6.95
  • Coconut RiceVegetarian

    Vegan. Gluten-free. Basmati rice cooked in coconut milk.

    $6.95
  • Vegetable BiryaniGluten Free

    Gluten-free. Basmati rice cooked with mixed vegetables, onions, chunks of homemade Indian cheese, herbs, and special spices and whole almonds and cashews.

    $12.95
  • Chicken Shahjahani BiryaniGluten Free

    Gluten-free. Basmati rice cooked with boneless chicken, onions, and authentic Indian spices.

    $14.95
  • Lamb BiryaniGluten Free

    Gluten-free. Basmati rice cooked with lamb, onions, herbs, and authentic Indian spices.

    $14.95
  • Goat BiryaniGluten Free

    Gluten-free. Basmati rice cooked with goat, onions, herbs, and authentic Indian spices.

    $14.95
  • Shrimp BiryaniGluten Free

    Gluten-free. Basmati rice cooked with shrimp, herbs, onions and authentic Indians spices.

    $16.95
  • Veggie Fried RiceGluten Free

    Gluten-free. Basmati rice cooked with soy sauce, spices and veggies.

    $10.95
  • Chicken Fried RiceGluten Free

    Gluten-free. Basmati rice cooked with soy sauce, spices and chicken.

    $11.95

Indian Bread Specialties

  • Tandoori RotiVegetarian

    Vegan. Whole wheat bread baked in clay oven.

    $1.95
  • Naan

    Royal India leavened bread baked on the inner wall of clay oven.

    $1.95
  • Butter Naan

    White flour bread layered with butter and baked in clay oven.

    $2.95
  • Bullet Naan

    White flour bread layered with butter, crushed chilli, and coriander and baked in a clay oven.

    $3.95
  • Garlic Cilantro Naan

    Lightly buttered bread baked in clay oven with a touch of fresh garlic and cilantro.

    $2.95
  • Onion Naan

    Bread stuffed with fresh cut onions and chilies baked in clay ovens.

    $3.95
  • Aloo Naan

    Bread stuffed with boiled potatoes mixed with spices and baked in clay oven.

    $3.95
  • Keema Naan

    Bread stuffed with your choice of ground meat mixed with spices and baked in clay oven.

    $5.95
  • Peshawari Naan

    Bread stuffed with fine cut almonds, cashew nuts, raisins, and butter baked in clay oven.

    $4.95
  • Paneer Naan

    Bread stuffed with homemade grated Indian cheese and onions mixed with spices and baked in clay oven.

    $4.95
  • Lacha ParanthaVegetarian

    Vegan. Multi layered butter filled bread made of whole wheat flour and baked in clay oven.

    $3.95
  • Missi RotiVegetarian

    Vegan. Bread made of chickpea and whole wheat flour mixed with onions, green chilies, and spices, baked in clay oven.

    $2.95
  • Bread Basket

    Combination of plain naan, garlic naan, and lacha parantha in one.

    $8.95

Side Orders

  • Mango Chutney

    Sweet fresh mango chutney.

    $2.95
  • Hot Mint Chutney

    Fresh mint, onion, coriander, and green chili.

    $2.95
  • Imli Chutney

    Homemade tamarind chutney.

    $2.95
  • Mix Mango Pickle

    $2.95

Dessert Specialties

  • Gulab Jamun (2 pcs)

    $3.95
  • Gajar HalwaGluten Free

    Gluten-free.

    $4.95
  • Kheer (Rice Pudding)Gluten Free

    Gluten-free.

    $4.95
  • Ras Malai (2 pcs)

    $4.95
  • Mango Fruit CreamGluten Free

    Gluten-free.

    $3.95

Beverages

  • Mango Lassi

    $4.95
  • Sweet Lassi

    $4.95
  • Salted Lassi

    $4.95
  • Lime Soda Water

    $3.95
  • Water Bottle

    $1.95
  • Mango Shake

    $4.95
  • Vanilla Shake

    $4.95
  • Strawberry Shake

    $4.95
  • Coke

    $1.95
  • Pepsi

    $1.95
  • Ginger Ale

    $1.95

Order all menu items online from Hot Million Indian Cuisine for dine in and takeout. The best Indian Cuisine in Calgary, AB.

Closed Opens Thursday at 11:30AM View Hours
Closed
Wednesday: 11:30AM - 8:30PM
Hot Million
How to contact us
Hot Million
2125 36 Street NE
Calgary, AB T1Y 5S3
(403) 798-6619
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