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Appetizer (Veg)
Papadum
Vegan. Gluten-free. East Indian crispy papadums are made of lentil and spices.
$1.95Signature Samosa Chat (2)
Triangular fried puffed pastry filled with potato, green peas, and spice. Served with chutney and chickpeas curry.
$6.95Veg Pakora
Vegan. Gluten-free. Shredded potato, onion, cauliflower, and spinach mixed with fluffy batter of chickpea flour and deep fried.
$10.95Paneer Pakora
Gluten-free. Indian cheese filled with coriander chutney dipped in chickpea flour and deep fried.
$12.95Paneer Tikka
Gluten-free. Indian cheese marinated in yogurt and spice cooked in tandoor clay oven.
$14.95Veg Harabhara Kabab
Mixed vegetable with soya baked in tandoor.
$11.95Hot Million's Special Honey Gobhi
Cauliflower florets deep fried in a batter of all-purpose flour, honey, and sesame seeds.
$12.95Gobi Pakora
Vegan. Gluten-free. Cauliflower florets deep fried in a batter of chickpea flour and spices.
$11.95Dahi Kabab
Tingling patties with a lingering taste of spiced yogurt in a light crisp breading.
$11.95Aloo Tikki (2)
Potato patties stuffed with Indian cheese, green peas, lentil, and spices. Served with chana and chutney.
$6.95Hot Million Veg Platter
Delight for vegetarians cocktail sized vegetable and paneer pakora, samosa, and veg kabab, aloo cutlets. Served with chutney.
$18.95
Appetizer (Non-Veg)
Murgh Tandoori
Gluten-free. Chicken with bone marinated with yogurt and authentic Indian spices grilled in clay oven.
$15.95Murgh Malai Tikka
Gluten-free. Tender pieces of boneless chicken marinated in cream, lemon juice, and authentic Indian spices grilled in clay oven.
$14.95Mint & Coriander Chicken Kabab
Boneless chicken breast marinated in mint, coriander, and authentic Indian spices baked in clay oven.
$14.95Chicken Pakora
Gluten-free. Boneless chicken breast deep fried in a batter of chickpea flour.
$12.95Fish Pakora
Gluten-free. Deep fried fish marinated in chickpea flour and authentic Indian spices.
$12.95Fish Tikka
Gluten-free. White fish marinated in yogurt and unique blend of Indian spices baked in clay oven.
$15.95Butter Chicken Samosa
Triangular fried puffed pastry filled with butter chicken.
$7.95Chicken Samosa
Triangular fried puffed pastry filled with ground chicken cooked in Indian spices and served with chutney.
$6.95Lamb Seekh Kabab
Lean ground lamb marinated in special Indian herbs and spices and baked in clay oven.
$14.95Chicken 65
Boneless chicken breast, deep fried in batter with ginger, garlic, and hot spices.
$14.95Hot Million Non-Veg Platter
Assorted grilled chicken, chicken samosa, lamb kabab, chicken kabab, and chicken tikka.
$21.95
Hakka Delicious Blend of Indian & Chinese
Chilli Chicken
Boneless chicken cooked in Indian spices, green pepper, onions, and lemon juice.
$13.95Chilli Fish
Boneless fish cooked in Indian spices, green pepper, onions, and lemon juice.
$13.95Chicken Manchurian
Deep fried boneless chicken delicately cooked in soya sauce and Indian spices.
$13.95Cheese Chilli
Homemade Indian cheese cooked with authentic spices, green pepper, and onions with soya sauce.
$13.95Veg Manchurian
Vegan. Dumplings of mixed vegetable cooked with sautéed onions and simmered in Indian gravy and soya sauce.
$12.95Mushroom Chilli
Vegan. Mushrooms cooked with assorted vegetables in Indian gravy and soya sauce.
$12.95Gobi Manchurian
Vegan. Deep fried cauliflower florets, sautéed with authentic Indian spices and soya sauce.
$13.95Veg Chowmein
Vegan. Hakka style noodles cooked with vegetables.
$12.95Chicken Chowmein
Hakka style noodles cooked with boneless chicken.
$14.95
Chat Bhandar
Chat Papri
Whole wheat crisps dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.
$6.95Dahi Bhalla
Lentil doughnuts dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.
$7.95Pani Puri & Gol Gappa
Crispy flour puffs filled with chickpeas, fine cut boiled potatoes, and homemade sweet and sour water.
$5.95
Soups & Salads
Tomato Soup
A mild and delicious soup made of fresh crushed tomatoes garnished with cream and coriander.
$5.95Vegetable Soup
Delicious and spicy soup made of mix vegetables garnished with cream and coriander.
$5.95Chicken Soup
Delicious soup made of chicken, herbs, and mild Indian spices.
$6.95Green Salad
Fresh cut cucumbers, tomatoes, and onions served with lemon on side.
$5.95Kachumber Salad
Fine cut cucumbers, tomatoes, onions, and coriander mixed with salt, pepper, and fresh lemon juice.
$4.95Hot Million's Specialty Salad
Fine cut romaine lettuce, cucumbers, grape tomatoes, onions, coriander, Indian cheese mixed with special homemade sauce.
$6.95
Raita Corner
Main Course (Veg)
Shahi Paneer
Gluten-free. Homemade Indian cheese cooked in creamy tomato, ginger, garlic, and cashew nut sauce.
$14.95Palak Paneer
Gluten-free. Fresh spinach cooked with tomato, garlic, ginger, and homemade Indian cheese.
$14.95Mattar Paneer
Gluten-free. Indian cheese and green peas cooked with authentic spices.
$14.95Cheese Tomato
Gluten-free. Hot million's special recipe of Indian cheese cooked in delicious cashew nut and tomato gravy.
$14.95Karahi Paneer
Gluten-free. Homemade Indian cheese cooked in herbs and spices with green pepper, tomato, onion prepared in kadhai.
$14.95Paneer Bujia
Gluten-free. Indian cheese cooked in onion, tomato, chop ginger, garlic, and green chili.
$14.95Kofta Dil-Bahar (Malai Kofta)
Minced Indian cheese balls cooked in cashew nut sauce and authentic spices.
$14.95Aloo Jeera
Vegan. Gluten-free. Fresh potatoes cooked with cumin seeds, ginger, and spices.
$11.95Aloo Gobhi
Vegan. Gluten-free. Fresh cauliflower and potatoes sautéed with ginger, garlic, and tomato tempered with cumin seeds and spices.
$13.95Paneer Lababdar
Gluten-free. Traditional Indian dish made with unprocessed cheese (khoya) cooked with butter gravy and onion gravy with butter and authentic spices.
$14.95Maharani Korma
Gluten-free. Combination of vegetables cooked in creamy cashew-based gravy and authentic spices.
$13.95Mix Vegetable
Vegan. Gluten-free. Assorted garden vegetable cooked in chef's special sauce.
$12.95Mushroom Matar
Vegan. Gluten-free. Fresh mushrooms and green peas cooked in special sauce and authentic Indian spices.
$13.95Chana Masala
Vegan. Gluten-free. Chickpeas cooked with onion, tomato, and green chili cooked with Indian spices and herbs.
$11.95Bhindi Masala (Okra)
Vegan. Gluten-free. Okra cooked with sauteed onion, tomato, ginger, and spices.
$12.95Baingan Bhartha
Vegan. Gluten-free. Roasted eggplant cooked with onion, garlic, ginger, green peas, tomatoes and authentic Indian spices.
$12.95Sarson Da Saag
Gluten-free. Mustard leaves and spinach cooked with ginger, garlic, tomato, green chili, and Indian spices.
$13.95Kadhi Pakora
Gluten-free. vegetable pakora in onion based gravy made with chickpeas flour and yogurt.
$13.95Vegetable Jalfrazie
Vegan. Gluten-free. Mix vegetable cooked with stir fried green pepper, onion, and tomato in special blend of jalfrazie spice.
$12.95Paneer Vindaloo
Spicy. Gluten-free. A famous South Indian recipe of spicy paneer cooked with a blend of authentic Indian spices.
$14.95
Dal Specialties
Dal Makhni
Gluten-free. Simmered black lentil and red kidney beans sautéed with tomatoes, ginger, garlic, and onion cooked with authentic spices and butter.
$12.95Dal Tarka
Gluten-free. North Indian favorite mix mungi and masoor dal cooked with traditional spices.
$12.95Dal Fry
Gluten-free. Punjabi style chana dal cooked with ginger, garlic, onion, tomatoes and authentic spices.
$12.95Dal Maharani
Gluten-free. Simmered black and channa dal cooked with onion tomato, ginger, and garlic garnished with coriander.
$12.95
Main Course (Non-Veg)
Butter Chicken
Gluten-free. Another one of our famous recipes made different and delicious which will keep bringing you back. Boneless chicken baked in clay oven and cooked in our special gravy made of butter and authentic spices.
$15.95Shahjahani Chicken Curry
Dairy-free. Gluten-free. Boneless chicken cooked in tangy gravy made of onions, tomatoes, ginger, garlic, and authentic herbs and spices.
$14.95Karahi Chicken
Dairy-free. Gluten-free. Boneless chicken cooked with a blend of chopped bell peppers, onions, tomatoes, and authentic spices.
$14.95Chicken Vindaloo
Spicy. Dairy-free. Gluten-free. A famous South Indian recipe of spicy chicken cooked with a blend of authentic Indian spices.
$14.95Chicken Tikka Masala
Gluten-free. Grilled boneless chicken cooked in tomato sauce, bell peppers, onions garnished with butter and cooking cream.
$14.95Palak Chicken
Gluten-free. Boneless chicken cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.
$14.95Chicken Jalfrazie
Gluten-free. Boneless chicken marinated with fresh spices and cooked with tomatoes, green peppers, and mushrooms.
$14.95Chicken Korma
Gluten-free. Combination of boneless chicken cooked in honey and cashew nut sauce with authentic spices.
$14.95
Lamb & Goat Specialties
Lamb Curry
Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.
$15.95Goat Curry
Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.
$15.95Lamb Korma
Gluten-free. Lamb cooked in savory creamy and cashew nuts sauce and authentic spices.
$15.95Goat Korma
Gluten-free. Goat cooked in savory creamy and cashew nuts sauce and authentic spices.
$15.95Karahi Lamb
Gluten-free. Lamb cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.
$15.95Karahi Goat
Gluten-free. Goat cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.
$15.95Lamb Vindaloo
Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy lamb cooked with a blend of authentic Indian spices.
$15.95Goat Vindaloo
Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy goat cooked with a blend of authentic Indian spices.
$15.95Palak Lamb
Gluten-free. Lamb cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.
$15.95Palak Goat
Gluten-free. Goat cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.
$15.95Hot Million's Special Ishtoo
Gluten-free. Dairy-free. Spicy. Goat meat cooked in whole spices, onions, tomatoes, ginger, and garlic and authentic herbs.
$15.95Lamb Keema Mattar
Gluten-free. Dairy-free. Ground lamb and green peas cooked with ginger, garlic, tomatoes in traditional Indian spices.
$15.95
Seafood Specialties
Butter Shrimp Curry
Gluten-free. Shrimps cooked in mild and smooth gravy made of tomatoes, ginger, garlic, and butter.
$15.95Garlic Shrimp
Gluten-free. Shrimps cooked in a tangy garlic sauce and black pepper.
$15.95Fish Curry
Gluten-free. Fish cooked in exotic sauce and a blend of authentic Indian herbs and spices.
$15.95
Rice Specialties
Plain Basmati Rice
Vegan. Gluten-free. Traditional basmati steamed rice.
$4.95Jeera Rice
Vegan. Gluten-free. Basmati rice cooked with jeera (cumin seeds).
$5.95Mattar Pulao
Vegan. Gluten-free. Basmati rice cooked with green peas.
$6.95Saffron Rice
Vegan. Gluten-free. Steamed basmati rice infused with saffron.
$6.95Coconut Rice
Vegan. Gluten-free. Basmati rice cooked in coconut milk.
$6.95Vegetable Biryani
Gluten-free. Basmati rice cooked with mixed vegetables, onions, chunks of homemade Indian cheese, herbs, and special spices and whole almonds and cashews.
$12.95Chicken Shahjahani Biryani
Gluten-free. Basmati rice cooked with boneless chicken, onions, and authentic Indian spices.
$14.95Lamb Biryani
Gluten-free. Basmati rice cooked with lamb, onions, herbs, and authentic Indian spices.
$14.95Goat Biryani
Gluten-free. Basmati rice cooked with goat, onions, herbs, and authentic Indian spices.
$14.95Shrimp Biryani
Gluten-free. Basmati rice cooked with shrimp, herbs, onions and authentic Indians spices.
$16.95Veggie Fried Rice
Gluten-free. Basmati rice cooked with soy sauce, spices and veggies.
$10.95Chicken Fried Rice
Gluten-free. Basmati rice cooked with soy sauce, spices and chicken.
$11.95
Indian Bread Specialties
Tandoori Roti
Vegan. Whole wheat bread baked in clay oven.
$1.95Naan
Royal India leavened bread baked on the inner wall of clay oven.
$1.95Butter Naan
White flour bread layered with butter and baked in clay oven.
$2.95Bullet Naan
White flour bread layered with butter, crushed chilli, and coriander and baked in a clay oven.
$3.95Garlic Cilantro Naan
Lightly buttered bread baked in clay oven with a touch of fresh garlic and cilantro.
$2.95Onion Naan
Bread stuffed with fresh cut onions and chilies baked in clay ovens.
$3.95Aloo Naan
Bread stuffed with boiled potatoes mixed with spices and baked in clay oven.
$3.95Keema Naan
Bread stuffed with your choice of ground meat mixed with spices and baked in clay oven.
$5.95Peshawari Naan
Bread stuffed with fine cut almonds, cashew nuts, raisins, and butter baked in clay oven.
$4.95Paneer Naan
Bread stuffed with homemade grated Indian cheese and onions mixed with spices and baked in clay oven.
$4.95Lacha Parantha
Vegan. Multi layered butter filled bread made of whole wheat flour and baked in clay oven.
$3.95Missi Roti
Vegan. Bread made of chickpea and whole wheat flour mixed with onions, green chilies, and spices, baked in clay oven.
$2.95Bread Basket
Combination of plain naan, garlic naan, and lacha parantha in one.
$8.95