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Papadum

Vegan. Gluten-free. East Indian crispy papadums are made of lentil and spices.

Signature Samosa Chat (2)

Triangular fried puffed pastry filled with potato, green peas, and spice. Served with chutney and chickpeas curry.

Veg Pakora

Vegan. Gluten-free. Shredded potato, onion, cauliflower, and spinach mixed with fluffy batter of chickpea flour and deep fried.

Paneer Pakora

Gluten-free. Indian cheese filled with coriander chutney dipped in chickpea flour and deep fried.

Paneer Tikka

Gluten-free. Indian cheese marinated in yogurt and spice cooked in tandoor clay oven.

Veg Harabhara Kabab

Mixed vegetable with soya baked in tandoor.

Hot Million's Special Honey Gobhi

Cauliflower florets deep fried in a batter of all-purpose flour, honey, and sesame seeds.

Gobi Pakora

Vegan. Gluten-free. Cauliflower florets deep fried in a batter of chickpea flour and spices.

Dahi Kabab

Tingling patties with a lingering taste of spiced yogurt in a light crisp breading.

Aloo Tikki (2)

Potato patties stuffed with Indian cheese, green peas, lentil, and spices. Served with chana and chutney.

Hot Million Veg Platter

Delight for vegetarians cocktail sized vegetable and paneer pakora, samosa, and veg kabab, aloo cutlets. Served with chutney.

Murgh Tandoori

Gluten-free. Chicken with bone marinated with yogurt and authentic Indian spices grilled in clay oven.

Murgh Malai Tikka

Gluten-free. Tender pieces of boneless chicken marinated in cream, lemon juice, and authentic Indian spices grilled in clay oven.

Mint & Coriander Chicken Kabab

Boneless chicken breast marinated in mint, coriander, and authentic Indian spices baked in clay oven.

Chicken Pakora

Gluten-free. Boneless chicken breast deep fried in a batter of chickpea flour.

Fish Pakora

Gluten-free. Deep fried fish marinated in chickpea flour and authentic Indian spices.

Fish Tikka

Gluten-free. White fish marinated in yogurt and unique blend of Indian spices baked in clay oven.

Butter Chicken Samosa

Triangular fried puffed pastry filled with butter chicken.

Chicken Samosa

Triangular fried puffed pastry filled with ground chicken cooked in Indian spices and served with chutney.

Lamb Seekh Kabab

Lean ground lamb marinated in special Indian herbs and spices and baked in clay oven.

Chicken 65

Boneless chicken breast, deep fried in batter with ginger, garlic, and hot spices.

Hot Million Non-Veg Platter

Assorted grilled chicken, chicken samosa, lamb kabab, chicken kabab, and chicken tikka.

Chilli Chicken

Boneless chicken cooked in Indian spices, green pepper, onions, and lemon juice.

Chilli Fish

Boneless fish cooked in Indian spices, green pepper, onions, and lemon juice.

Chicken Manchurian

Deep fried boneless chicken delicately cooked in soya sauce and Indian spices.

Cheese Chilli

Homemade Indian cheese cooked with authentic spices, green pepper, and onions with soya sauce.

Veg Manchurian

Vegan. Dumplings of mixed vegetable cooked with sautéed onions and simmered in Indian gravy and soya sauce.

Mushroom Chilli

Vegan. Mushrooms cooked with assorted vegetables in Indian gravy and soya sauce.

Gobi Manchurian

Vegan. Deep fried cauliflower florets, sautéed with authentic Indian spices and soya sauce.

Veg Chowmein

Vegan. Hakka style noodles cooked with vegetables.

Chicken Chowmein

Hakka style noodles cooked with boneless chicken.

Chat Papri

Whole wheat crisps dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.

Dahi Bhalla

Lentil doughnuts dipped in yogurt and garnished with chickpeas, fine cut boiled potatoes, coriander, and homemade tamarind sauce.

Pani Puri & Gol Gappa

Crispy flour puffs filled with chickpeas, fine cut boiled potatoes, and homemade sweet and sour water.

Tomato Soup

A mild and delicious soup made of fresh crushed tomatoes garnished with cream and coriander.

Vegetable Soup

Delicious and spicy soup made of mix vegetables garnished with cream and coriander.

Chicken Soup

Delicious soup made of chicken, herbs, and mild Indian spices.

Green Salad

Fresh cut cucumbers, tomatoes, and onions served with lemon on side.

Kachumber Salad

Fine cut cucumbers, tomatoes, onions, and coriander mixed with salt, pepper, and fresh lemon juice.

Hot Million's Specialty Salad

Fine cut romaine lettuce, cucumbers, grape tomatoes, onions, coriander, Indian cheese mixed with special homemade sauce.

Plain Dahi

Fresh homemade plain yogurt.

Boondi Raita

Homemade yogurt stirred and mixed with chickpea flour dumplings and spices.

Shahi Paneer

Gluten-free. Homemade Indian cheese cooked in creamy tomato, ginger, garlic, and cashew nut sauce.

Palak Paneer

Gluten-free. Fresh spinach cooked with tomato, garlic, ginger, and homemade Indian cheese.

Mattar Paneer

Gluten-free. Indian cheese and green peas cooked with authentic spices.

Cheese Tomato

Gluten-free. Hot million's special recipe of Indian cheese cooked in delicious cashew nut and tomato gravy.

Karahi Paneer

Gluten-free. Homemade Indian cheese cooked in herbs and spices with green pepper, tomato, onion prepared in kadhai.

Paneer Bujia

Gluten-free. Indian cheese cooked in onion, tomato, chop ginger, garlic, and green chili.

Kofta Dil-Bahar (Malai Kofta)

Minced Indian cheese balls cooked in cashew nut sauce and authentic spices.

Aloo Jeera

Vegan. Gluten-free. Fresh potatoes cooked with cumin seeds, ginger, and spices.

Aloo Gobhi

Vegan. Gluten-free. Fresh cauliflower and potatoes sautéed with ginger, garlic, and tomato tempered with cumin seeds and spices.

Paneer Lababdar

Gluten-free. Traditional Indian dish made with unprocessed cheese (khoya) cooked with butter gravy and onion gravy with butter and authentic spices.

Maharani Korma

Gluten-free. Combination of vegetables cooked in creamy cashew-based gravy and authentic spices.

Mix Vegetable

Vegan. Gluten-free. Assorted garden vegetable cooked in chef's special sauce.

Mushroom Matar

Vegan. Gluten-free. Fresh mushrooms and green peas cooked in special sauce and authentic Indian spices.

Chana Masala

Vegan. Gluten-free. Chickpeas cooked with onion, tomato, and green chili cooked with Indian spices and herbs.

Bhindi Masala (Okra)

Vegan. Gluten-free. Okra cooked with sauteed onion, tomato, ginger, and spices.

Baingan Bhartha

Vegan. Gluten-free. Roasted eggplant cooked with onion, garlic, ginger, green peas, tomatoes and authentic Indian spices.

Sarson Da Saag

Gluten-free. Mustard leaves and spinach cooked with ginger, garlic, tomato, green chili, and Indian spices.

Kadhi Pakora

Gluten-free. vegetable pakora in onion based gravy made with chickpeas flour and yogurt.

Vegetable Jalfrazie

Vegan. Gluten-free. Mix vegetable cooked with stir fried green pepper, onion, and tomato in special blend of jalfrazie spice.

Paneer Vindaloo

Spicy. Gluten-free. A famous South Indian recipe of spicy paneer cooked with a blend of authentic Indian spices.

Dal Makhni

Gluten-free. Simmered black lentil and red kidney beans sautéed with tomatoes, ginger, garlic, and onion cooked with authentic spices and butter.

Dal Tarka

Gluten-free. North Indian favorite mix mungi and masoor dal cooked with traditional spices.

Dal Fry

Gluten-free. Punjabi style chana dal cooked with ginger, garlic, onion, tomatoes and authentic spices.

Dal Maharani

Gluten-free. Simmered black and channa dal cooked with onion tomato, ginger, and garlic garnished with coriander.

Butter Chicken

Gluten-free. Another one of our famous recipes made different and delicious which will keep bringing you back. Boneless chicken baked in clay oven and cooked in our special gravy made of butter and authentic spices.

Shahjahani Chicken Curry

Dairy-free. Gluten-free. Boneless chicken cooked in tangy gravy made of onions, tomatoes, ginger, garlic, and authentic herbs and spices.

Karahi Chicken

Dairy-free. Gluten-free. Boneless chicken cooked with a blend of chopped bell peppers, onions, tomatoes, and authentic spices.

Chicken Vindaloo

Spicy. Dairy-free. Gluten-free. A famous South Indian recipe of spicy chicken cooked with a blend of authentic Indian spices.

Chicken Tikka Masala

Gluten-free. Grilled boneless chicken cooked in tomato sauce, bell peppers, onions garnished with butter and cooking cream.

Palak Chicken

Gluten-free. Boneless chicken cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

Chicken Jalfrazie

Gluten-free. Boneless chicken marinated with fresh spices and cooked with tomatoes, green peppers, and mushrooms.

Chicken Korma

Gluten-free. Combination of boneless chicken cooked in honey and cashew nut sauce with authentic spices.

Lamb Curry

Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.

Goat Curry

Gluten-free. Dairy-free. Mouth-watering curry made of fresh onions, tomatoes, garlic, and ginger, authentic herbs and spices, garnished with coriander.

Lamb Korma

Gluten-free. Lamb cooked in savory creamy and cashew nuts sauce and authentic spices.

Goat Korma

Gluten-free. Goat cooked in savory creamy and cashew nuts sauce and authentic spices.

Karahi Lamb

Gluten-free. Lamb cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.

Karahi Goat

Gluten-free. Goat cooked with a blend of diced bell peppers, onions, tomatoes and authentic spices.

Lamb Vindaloo

Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy lamb cooked with a blend of authentic Indian spices.

Goat Vindaloo

Gluten-free. Dairy-free. Spicy. A famous south Indian recipe of spicy goat cooked with a blend of authentic Indian spices.

Palak Lamb

Gluten-free. Lamb cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

Palak Goat

Gluten-free. Goat cooked in fresh spinach, tomatoes, onions, garlic, ginger, and authentic Indian spices.

Hot Million's Special Ishtoo

Gluten-free. Dairy-free. Spicy. Goat meat cooked in whole spices, onions, tomatoes, ginger, and garlic and authentic herbs.

Lamb Keema Mattar

Gluten-free. Dairy-free. Ground lamb and green peas cooked with ginger, garlic, tomatoes in traditional Indian spices.

Butter Shrimp Curry

Gluten-free. Shrimps cooked in mild and smooth gravy made of tomatoes, ginger, garlic, and butter.

Garlic Shrimp

Gluten-free. Shrimps cooked in a tangy garlic sauce and black pepper.

Fish Curry

Gluten-free. Fish cooked in exotic sauce and a blend of authentic Indian herbs and spices.

Plain Basmati Rice

Vegan. Gluten-free. Traditional basmati steamed rice.

Jeera Rice

Vegan. Gluten-free. Basmati rice cooked with jeera (cumin seeds).

Mattar Pulao

Vegan. Gluten-free. Basmati rice cooked with green peas.

Saffron Rice

Vegan. Gluten-free. Steamed basmati rice infused with saffron.

Coconut Rice

Vegan. Gluten-free. Basmati rice cooked in coconut milk.

Vegetable Biryani

Gluten-free. Basmati rice cooked with mixed vegetables, onions, chunks of homemade Indian cheese, herbs, and special spices and whole almonds and cashews.

Chicken Shahjahani Biryani

Gluten-free. Basmati rice cooked with boneless chicken, onions, and authentic Indian spices.

Lamb Biryani

Gluten-free. Basmati rice cooked with lamb, onions, herbs, and authentic Indian spices.

Goat Biryani

Gluten-free. Basmati rice cooked with goat, onions, herbs, and authentic Indian spices.

Shrimp Biryani

Gluten-free. Basmati rice cooked with shrimp, herbs, onions and authentic Indians spices.

Veggie Fried Rice

Gluten-free. Basmati rice cooked with soy sauce, spices and veggies.

Chicken Fried Rice

Gluten-free. Basmati rice cooked with soy sauce, spices and chicken.

Tandoori Roti

Vegan. Whole wheat bread baked in clay oven.

Naan

Royal India leavened bread baked on the inner wall of clay oven.

Butter Naan

White flour bread layered with butter and baked in clay oven.

Bullet Naan

White flour bread layered with butter, crushed chilli, and coriander and baked in a clay oven.

Garlic Cilantro Naan

Lightly buttered bread baked in clay oven with a touch of fresh garlic and cilantro.

Onion Naan

Bread stuffed with fresh cut onions and chilies baked in clay ovens.

Aloo Naan

Bread stuffed with boiled potatoes mixed with spices and baked in clay oven.

Keema Naan

Bread stuffed with your choice of ground meat mixed with spices and baked in clay oven.

Peshawari Naan

Bread stuffed with fine cut almonds, cashew nuts, raisins, and butter baked in clay oven.

Paneer Naan

Bread stuffed with homemade grated Indian cheese and onions mixed with spices and baked in clay oven.

Lacha Parantha

Vegan. Multi layered butter filled bread made of whole wheat flour and baked in clay oven.

Missi Roti

Vegan. Bread made of chickpea and whole wheat flour mixed with onions, green chilies, and spices, baked in clay oven.

Bread Basket

Combination of plain naan, garlic naan, and lacha parantha in one.

Mango Chutney

Sweet fresh mango chutney.

Hot Mint Chutney

Fresh mint, onion, coriander, and green chili.

Imli Chutney

Homemade tamarind chutney.

Mix Mango Pickle

Gulab Jamun (2 pcs)

Gajar Halwa

Gluten-free.

Kheer (Rice Pudding)

Gluten-free.

Ras Malai (2 pcs)

Mango Fruit Cream

Gluten-free.

Mango Lassi

Sweet Lassi

Salted Lassi

Lime Soda Water

Water Bottle

Mango Shake

Vanilla Shake

Strawberry Shake

Coke

Pepsi

Ginger Ale