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Celebrate one of America's most famous desserts with our 40th anniversary second edition collection of recipes, stories, and photos. This cookbook's 100 recipes include more than 20 variations on Eli Schulman's iconic Chicago-style cheesecake and favorite dishes from the legendary Eli's The Place For Steak. Recipes for batters, crusts, and finishing touches allow readers to mix and match as many as 3,177 different combinations to create their own signature desserts.
The first edition of our cookbook includes 40 cheesecake recipes including: Original Plain, Chocolate Chip, Cinnamon Rum Raisin, Belgian Chocolate, Espresso, and Banana, plus 10 signature steakhouse dishes like the acclaimed Liver Eli. Eli Schulman is often credited with putting “Chicago-style” cheesecake, richer and creamier than its New York counterpart, on the map.
Ensure that your cheesecakes and desserts stay frozen in transit! Our Eli's insulated bags will keep your desserts fresh and frozen for 4-6 hours.
Eli's official t-shirt for the Taste of Chicago 22, America's largest food festival! White cotton short sleeved shirt with our Cheesecake King logo on the front, and colorful cheesecake artwork on the back. Available in Small-3XL.
Our classic black crewneck sweatshirt circa 1994! A throwback to when Jay Leno visited Chicago and filmed a Tonight Show segment in our bakery.
Eli's official hat worn at the Taste of Chicago, America's largest food festival! Dark navy baseball cap with a white Eli's logo. 100% cotton, one size with adjustable band.
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Eli's Cheesecake 6701 W. Forest Preserve Dr.Chicago, IL 60634